jueves, 24 de diciembre de 2015

Spaghetti Carbonara

Hello! Today I'm going to show you how to prepare spaghetti carbonara. I hope you enjoy!

Ingredients for 4 people

- 1 kg spaghetti pasta
- 1/2 kg cooking cream
- 1/4 bacon strip
- 1 onion
- 1 teaspoon of oil
- 1 teaspoon of salt
- 1L water
- Parsley
- Pepper

How to prepare:

1. Out 1L of water in a pot and let boil. When it boils, put the spaghetti into it.
2. Put in a skillet some oil and saute the bacon and the onion at low heat, add some salt and let it cook.
3. When spaghetti is cooked, mix them with the onion and the bacon and move
4. Finally, add the cooking cream and let it rest for 5 minutes without any heat.
5. Serve and add some parsley and pepper.


Enjoy!


 http://www.pequerecetas.com/wp-content/uploads/2010/10/espaguetis-carbonara1.jpg

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